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Pistachio Cake

Yields8 ServingsPrep Time20 minsCook Time1 hr 5 minsTotal Time1 hr 25 mins

 1 Pkg. Duncan Hines butter cake mix
 ½ cup Oil
 4 Eggs
 1 cup Sour cream
 1 Pkg. pistachio instant pudding
1

Preheat oven to 350 degrees

2

Grease and flour bundt pan

3

Mix first five ingredients together for 5 mins.
5 Minutes

4

Mix filling ingredients well.

5

Pour 1/2 of batter in pan and sprinkle 1/3 of filling on top of batter.

6

Pour half of remaining batter over filling and then batter and then filling.

7

Bake 1 hour.
1 Hour

8

Allow to cool before removing from pan.

Nutrition Facts

Serving Size 1 piece

Servings 0

0
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