Gingerbread LoavesBy Planet Depos GuestI Love to make this around holiday time. It's a nice snack that's not too sweet!
Gingerbread has been a holiday specialty for centuries. During the middle ages, ladies presented this spiced bread to dashing knights going into tournament battle.
Since this recipe makes two loaves, your family can enjoy one and the other can be given as a gift. Cover the loaf with plastic wrap, then wrap with decorative paper and a bright bow.7 Layer DipBy Planet Depos GuestThis recipe should be chilled for at least an hour before serving. Summer BeerBy Planet Depos GuestSarah and Joseph's Summer Beer, from the PD Pinics. Stuffed MushroomsBy Planet Depos GuestCheesy stuffed mushroom capsInstant Pot Burrito BowlsBy Planet Depos GuestFor a fast, hearty, and healthy meal at any time of the year, make these burrito bowls! This is intended to be an inexact recipe using whatever you have on hand, and I’m pretty sure I’ve never made this the same way twice! That said, I always keep the first four canned ingredients in my pantry so I can whip this up whenever I need a quick meal or I have a craving. Some favorite alternatives include—subbing in chicken (or loading up with veggies for a vegetarian option!), adding an adobo pepper to spice it up, mincing fresh garlic and squeezing in a lime to taste, or mixing in a jar of salsa to add some extra flavor. In general, plan to make this recipe your own! Multigrain Banana Nut PancakesBy Planet Depos GuestA favorite go-to pancake recipe! These are great at any time--after a hard workout or on a cold morning. Packed with natural ingredients, these hearty, healthy, and filling pancakes will keep you going all day! Crispy Dessert EggrollsBy Planet Depos GuestA cinnamon-sugary twist on a classic Filipino recipe called "turon." These fried, plantain-filled egg rolls are hot, crispy, sweet, and satisfying. For an extra special dessert, serve them alongside vanilla ice-cream, with chocolate or caramel sauce drizzled on top.Sausage & Shrimp JambalayaBy Planet Depos GuestWhile true jambalaya is really more of a thicker rice stew than a soup, this is one of those dishes that more stock can be added to easily make it into a soup recipe. Serve garnished with green onion.Cheesy Fajita Chicken Bake (Gluten-Free)By Planet Depos GuestFajita-style chicken breasts seasoned with the Mexican spices, topped with bell peppers and pepper jack cheese, and roasted in the oven.