Name: Peaches and Cream Dessert
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6
Ingredients: ¾ cup Flour; 1 4 oz. box vanilla pudding mix; 1 tsp Baking powder; 1 Beaten egg; 1.20 cups Milk; 3 tbsp Butter/margarine, melted; 1 16 oz. can of peach slices; 1 8 oz. package cream cheese, softened; ½ cup Sugar; ½ cup Cinnamon

AuthorPlanet Depos

DifficultyBeginner

[cooked-sharing]

Yields6 Servings

Prep Time15 minsCook Time45 minsTotal Time1 hr

Ingredients

¾ cup Flour

1 4 oz. box vanilla pudding mix

1 tsp Baking powder

1 Beaten egg

1.20 cups Milk

3 tbsp Butter/margarine, melted

1 16 oz. can of peach slices

1 8 oz. package cream cheese, softened

½ cup Sugar

½ cup Cinnamon

Directions

In a large bowl, stir together flour, pudding mix, and baking powder

Combine egg, milk, and melted butter or margarine. Add to dry ingredients.

Mix well and spread into greased 8x8x2 baking pan. Drain peaches reserving 1/3 cup of liquid.

Chop peaches. Sprinkle on top of batter.

Beat together cream cheese, half a cup of sugar, and reserved peach liquid.

Pour over peaches in pie dish

Combine 1 tablespoon of sugar and cinnamon and sprinkle on top.

Bake at 350 degrees for 45 mins
45 Minutes

CategoryDesserts